Italiano
Olive oil Saporito
Saporito olive oil is made from at least 50% of the highest quality extra virgin olive oil. It meets the needs of the most demanding palates who prefer the right balance between the flavour of the dishes and the flavour of the seasoning, thanks to its particular sweet and pleasant taste.
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TASTE INTENSITY
Olive oil is made from refined olive oils and virgin olive oils. In this case the minimum percentage of extra virgin olive oil is more than 50%, so this oil is comparable in taste and quality to an extra virgin oil.
| TASTE | Sweet |
| ACIDITY (Average value % oleic acid on 100 gr. of oil) | 0.11% |
| Peroxide value (Average content of meq O2 /kg. oil) | 5.1 |
| K268 (average value) | 0.04 |
| DeltaK (average value) | 0.027 |
| Waxes (Average value mg/kg) | 162 |
