Grapes 100% Moscato di Basilicata. The harvest is done by hand in September, followed by a soft pressing and a double fermentation in autoclave.
|Taste||Soft and fresh, this wine has a delicate structure, characterized by fruity and floral notes|
|Scent||Intense and fruity with notes of white pulp fruit such as pear, apple and melon|
|Colour||Straw yellow with golden reflections|
|Variety of grapes present||Aglianico, Malvasia, Moscato, and Chardonnay|
|Food pairing||Ideal to accompany seafood appetizers, shellfish and lean first courses.|