Black olives 86%, olive oil 10%. salt. Corrector of acidity: citric acid.
May contain lupins or hazelnut fragments.
N.B. the ingredients in bold may cause reactions in allergic or intolerant people.
Black Olive Cream
The Cream of Black Olives is characterized by an intense perfume of fresh olives and a creamy consistency that makes it suitable for all uses in the kitchen, prepared with our Saporito Olive Oil. Produced in Italy. Ideal for croutons and aperitifs.
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